Colomba is an early potato variety. These potatoes are well-known across the world, as they grow very well in most climate zones. You can’t miss in the kitchen when using Colomba, as its unique taste and texture make it a rather universal potato variety. Both boiled or fried, Colomba will be an exceptional treat on your dinner table. When in doubt which type of potato to choose for the next culinary challenge, Colomba is the safe way to go.